Kelp – a rich source of minerals and vitamins. It contains 46 minerals, 16 amino acids and 11 vitamins. Benefits include: anti-inflammatory, demulcent, emollient, protective against radiation, anti-cancer, anti-tumour, antibiotic, immuno-stimulant, anti-viral and soothing to intestinal mucosa.
 
The alginates in kelp:
assist in the prevention of absorption of toxic metals like mercury, cadmium,
plutonium and cesium.
protect the body against radiation.